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citrus翻译，citrus是什么意思，citrus中文翻译，citrus发音、用法及例句

2026-05-05 投稿

•citrus

citrus发音

英：['sɪtrəs]　　美：[ˈsɪtrəs]

英：　　美：

citrus中文意思翻译

n. 柑橘属果树, 柑橘属果实

citrus词形变化

名词复数: citrus |

citrus常见例句

1 、Adding citrus juices or vitamin C to green tea may raise its antioxidant goodness, a new study suggests.───一项新的研究表明，在绿茶中加入柑橘类果汁或维生素C可提高其抗氧化作用。

2 、Exfoliate skin.How it works: Products employ citrus ingredients because the acids help leave skin soft.───使皮肤表面皮屑脱落。作用:柑橘所含的柠檬酸有助于皮肤柔嫩。

3 、Aroma of hay, peach and guava. Citrus fruit flavors with a crisp finish. Pair with fresh seafood.───干草,桃子及番石榴的香味。柑橘果的鲜味。最配海鲜类食物。

4 、Palate:Citrus, peach and spice notes flood the palate.───口感:有着柑橘、桃子以及香料的辛辣味。

5 、Coffee, sugar, citrus production ranks first in the world, cocoa, soybeans for the second place, maize ranks third.───咖啡、蔗糖、柑橘生产居世界第一位，可可、大豆为第二位，玉米居第三。

6 、The same is true of citrus hardi ness.───其中电导法是一项既简便又快速鉴定柑桔抗寒性的方法。

7 、Know when to quit, citrus fruit fools.─── 该消停了扔柑橘的傻瓜们

8 、Citrus has natural membranes that could do the job.─── 柑橘类果实本身的细胞膜就可以

9 、Spicy and flavourful, but that citrus flavour again.─── 够辣够香也有柑橘香味

10 、Agriculture: potatoes, citrus, vegetables, barley.───农业：马铃薯，柑橘，蔬菜，大麦。

11 、The Howey Com-pany owns large tracts of citrus acreage in Lake County, Florida.───前者在佛罗里达湖县拥有大片的柑橘地。

12 、Bananas， citrus fruits and other ices are also grown commercially.───商业性质上这里还会种植香蕉，柑橘类的植物以及其他一些香料。

13 、Citrus genomic DNA library was bloted with the AP1 and FBP1 mixed MADS-box genes probe labeled by random primer method.───以大三岛脐橙基因组DNA为材料，用拟南芥AP1和矮牵牛FBP1的混合质粒DNA为模板，采用随机引物法标记探针，对柑桔基因组DNA文库进行噬菌斑原位杂交。

14 、Citrus grandis var. tomentosa Hort.───化橘红

15 、Discussions on Sustainable Development of Citrus changshan-huyou Y.B. Chang, sp. Nov.───常山胡柚可持续发展问题探讨。

16 、The CLA content in Safflower &Citrus is naturally derived from safflower ?a healthy source of CLA.───型体乐的CLA乃从天然番红花油提炼而来，提供更健康的CLA来源。

17 、How it works: Products employ citrus ingredients because the acids help leave skin soft.───作用:柑橘所含的柠檬酸有助于皮肤柔嫩。

18 、A mixture of citrus juice and vinegar.─── 用的是柑橘汁和醋的混合液体

19 、Tasting Notes: Classic Citrus aromas with notes of oak on the nose.───口味:传统柑橘的芳香融合了橡木的独特气息.

20 、These enticing aromas are rewarded with rich, well-balanced flavors of citrus and a remarkably clean finish.───丰富且平衡的柑橘香为这些迷人的香味锦上添花，回味清新，令人难忘。

21 、And the effect of naringinase on debittering of citrus juice was tested.───并对该菌株所产柚苷酶对柑桔类果汁进行了一定的脱苦性实验。

22 、Main compositions: Pomegranate essence, Ivy vine, Mulberry tree extract, Licorice, Citrus paradise extract.───主要成份：红石榴素、常青藤、天然桑树萃取精华、甘草萃取液、葡萄柚精华。

23 、Aroma: Tropical fruits with limey citrus aromas and zest with the slightest hint of honey dew melon.───口感:入口浓郁带有柑橘味,饮用后感觉有轻微带酸的蜜瓜的味道,回味持久,综合了橡木味

24 、Palate is majorly citrus with flowers and sweeter mouthfeel, but not as acid as previous one.───在口中的味道以柑橘类为主，带有一些些花香，比起前者要来得甜一些，同时没有那麽的酸。

25 、And, if anything, it's more oaky than citrus.─── 如果有味道的话肯定比柑橘味好闻多了

26 、Cold temperatures have wiped out a big chuck of California's farm crops, especially citrus and avocado crops.───冰冷的气温使加利福尼亚的农业种植场的机器损坏，特别影响了柑桔和鳄梨作物的收割。

27 、I.. I can't eat citrus, so I had to leave it.─── 我不能吃柑橘所以沒動它

28 、In reds and whites it can be distinguished by its expression of citrus and blossom notes.───在红与白可以表达自己的尊敬和柑桔开花笔记。

29 、In terms of world trade in fruits, banana is in first place equal to citrus (FAO, 1990).───就世界水果贸易而言，香蕉和柑桔类水果并列第一（FAO，1990）。

30 、The present paper deals with the karyotypes of 30 taxa of genus Citrus.───作者研究了柑桔属30个分类群的核型及进化。

31 、Citrus medica L. var. sarcodactylis is a variation of Fructus Citri which belongs to Citrus of Rutaceae.───佛手,学名Citrus medica L. var. sarcodactylis,为芸香科柑桔属香椽的变种。

32 、On the palate, I detected citrus, yeast, spice, medium acidity and body.───在口中感觉到柑橘、酵母和香料，合适的酸度和中等酒体。

33 、Effects of chilling on photosynthesis citrus in different soil moisture conditions.───低温胁迫对处于不同水分状态柑桔光合作用的影响。

34 、On the palate it is luscious with intense honey, citrus and marmalade flavours.───口味甘甜尤如蜂蜜，带有明显的金橘味。

35 、It's actually plain black tea, infused with the citrus flavour of bergamot(similar to orange blossoms).───准确地说，它实际是红茶混合入佛手柑橘的芬芳香味。

36 、Citrus genomic DNA library was bloted with the AP1 and FBP1 mixed MADS box genes probe labeled by random primer method.───以大三岛脐橙基因组DNA为材料 ,用拟南芥AP1和矮牵牛FBP1的混合质粒DNA为模板 ,采用随机引物法标记探针 ,对柑桔基因组DNA文库进行噬菌斑原位杂交。

37 、Chewable Cal-D ? With a citrus flavour, this is essential for the healthy growth of bones and teeth.───儿童钙质维他命D片－清新橘子味，有助巩固骨骼，促进牙齿健康。

38 、Tasting: Fine citrus fruits, lemongrass, white flowers, slight vanilla.───品尝 : 柑橘、柠檬、白色花朵的香气中夹杂着淡淡的香草味道。

39 、Masses of citrus zest on the nose with gooseberry, peach and passionfruit hints.───大量的柑橘类香味，隐约中又透露著醋栗、桃子和百香果的香气。

40 、Saturday, I asked a neighboring village management of citrus orchard of the agronomist.───周六，我请教了邻村管理桔园的农艺师。

41 、They've taken all the citrus out of the orangery.─── 他们把橘园里的柑橘都搬走了

42 、This room has a *ell, citrus and ammonia.─── 这个房间有一股柑橘和氨水的味道

43 、Agriculture: sugar, tobacco, citrus, coffee; livestock.───农业:糖,烟草,柑橘,咖啡,家畜.

44 、Pith The white fibrous skin between fresh and the rind of citrus fruit.───就是在表皮和肉中间的部分，白色的。一般吃橙子，都会扔掉的部分，居然有用的。-_-

45 、The extractions of pericarp of Yongchun citrus by alcohol, aether and ethyl acetate was studied.───分别用乙醇、乙醚、乙酸乙酯三种不同的有机溶剂对永春芦柑的果皮进行提取。

46 、When left on lees, ripe spicy aromas with tropical and citrus notes are developed.───当出门酒糟,熟辣香味与热带和柑桔债券发达。

47 、The citrus and mineral bouquet includes delicate aromas of crisp green apple, kiwi, honey and lightly toasted oak.───在法国橡木桶中的发酵陈酿赋予了酒体黄油般的口感，更加圆润。

48 、Scientific Name: Citrus reticulata Blanco.───常绿小乔木，高达5米；

49 、Agriculture: bananas, citrus, mangoes, root crops.───农业:香蕉,柑橘,芒果,根茎类作物.

50 、Angelica alone can not end, safflower, Pollen, the sum, Citrus, nuts, Magnolia, Chuanjiao, such as Radix and talc.───不能单独使用当归尾、红花、蒲黄、苏木、枳实、槟榔、厚朴、川椒、滑石和郁金等。

51 、Citrus grandis Osbeck var.tomentosa Hort.───化州柚

52 、Citrus Chang Shan-huyou Y.B.───常山胡柚

53 、Rapid HPLC test method on citrus flavonoids was developed and can be in LC-MS identification.───建立了多成分柑橘类黄酮快速HPLC检测方法并可用于LC-MS。

54 、Tasting notes: Very long finish that leaves a sensation of apricot and citrus fruits， lemon and grapefruit.───品尝提示:持久的杏树，柑橘类水果，柠檬和柚子树的味道。

55 、This wine has lovely slow rising bubbles, with a nose of yeast, oak, citrus &aged flavors which is very appetizing!───慢慢上升的气泡非常漂亮，这酒闻上去有酵母、木桶、柑橘和成熟的香味，十分吸引！

56 、Cameron J.W., and R.K. Soost. Nucellar lines of citrus, calif. Agr, 1953, 7(1):8,15,16.───周林杰.我省研制出廉价的无土栽培基质[J].江苏绿化,1996(6):32.

57 、Instead, they crave sweets, fruits (especially citrus) and dairy products.───但是，她们却变得爱吃甜食、水果（尤其柑橘）和奶制品。

58 、Flavor characteristics: Grass, citrus, honey, toast, lanolin.───口味特征：青草,柑橘,蜂蜜,土司，羊毛脂。

59 、The Genomic DNA samples of 15 taxa citrus were isolated by modified CTAB method and then AFLP analysis was conducted.───利用改进的CTAB法提取了15个柑橘分类群的基因组DNA,并进行了AFLP分析。

60 、Like citrus fruits, tomato, cauliflower, spinach and so on.───如柑橘、西红柿、菜花、菠菜等。

61 、Tropical fruits, citrus and grass finishing fresh and zingy.───入口柔滑，浓度适中。

62 、The application of ridge analysis to the study of managerial scale of citrus.───岭回归分析在柑桔经营规模研究中的应用

63 、But the bottom line is that no quantity of cabbages and citrus fruit can outweigh the benefits of not smoking.───再清楚不过的是，不论吃多少白菜和柑桔类水果，都抵不上不吸烟的好处。

64 、Creation of citrus suitability evaluation system supported by GIS.───基于GIS的县级柑橘适宜性评价咨询系统研制

65 、The frost last week was a great calamity to the citrus industry.───上周的霜冻对柑橘种植业是一场大灾难。

66 、Accompanied by fruity notes of fresh citrus, melons, peaches, and plums.───尾香有着清新的果香：柠檬，蜜桃和梅子。

67 、Asiatic insect introduced accidentally into United States; pest on citrus and apple trees.───偶然引入美国的亚洲昆虫；对柑橘树和苹果树有害。

68 、Flavor characteristics: Apple, pear, citrus, melon, pineapple, peach, butter, honey, vanilla, butter scotch, spice.───口味特征：苹果，生梨，柑橘,甜瓜，凤梨，桃子，黄油，蜂蜜，香草，苏格兰黄油，辣味。

69 、Suo Erte Valley irrigation for agriculture, rich cotton, vegetables, citrus, Olive, grapes.───1911年罗斯福水坝和水库建成，灌溉农业兴起；

70 、Small Box :Ginger, Oasis,Flora ,Jasmine Black,Eral Grey,Citrus Mint,Chamomile Tisane.───小听包含7种茶：姜茶，绿怡茶，芙蓉茶，茉莉红茶，伯爵茶，薄荷茶，甜菊茶。

71 、NOW - L-CARNITINE LIQUID CITRUS FLAVOR 1000 MG - 16 OZ.───左旋卡尼汀液柑橘口味1000毫克-16盎司.

72 、It's a subset of mahimahi and it pairs very nicely with citrus, you oaf.─── 是鯕鳅的一种跟柑橘配着吃很美味你个呆子

73 、Agriculture: rice, corn, root crops, citrus; dairy products.───农业:稻,小麦,块根作物,柑橘,乳制品.

74 、Contains Nutrilite-approved grapeseed extract, acerola cherry and citrus bioflavanoids.───含健尔力葡萄核子精华、针叶樱桃和柑橘类黄酮。

75 、In the mouth, it's smooth and citrus fruit driven with some nutty notes.───在口中，她很圆滑，柑橘果主导并带有果仁的风味。

76 、The species and varieties of Citrus and their medicinal constituents as well as the drug resources are discussed.───对国产枳实的种类、药用有效成分的含量和资源状况进行了分析和讨论。

77 、Detailed observations were made of the satellite chromosomes of 60 taxa of Citrus.───对柑桔属60个分类群的随体染色体观察表明，依随体的形态分为三类：具缢痕的大随体（C）、大随体（L）及小随体（S）。

78 、Davidoff cool water EDT Top Notes: luscious aquatic, cool Citrus, Honeydew Melon,Quince, Pineapple, Lotus and Lily.───前调:芬芳水，冷却柑桔，蜜瓜，木瓜，菠萝，莲花和百合。

79 、Citrus aurantlfolia (Christen.───) Swingle酸橙,芸香科.

80 、Well Theresa, today I'm going to make vodka and citrus cured salmon.───好的,特里萨,今天我们要做的是伏特加柑橘熏腌马哈鱼。

81 、Postharvest Biological Control Green Mold of Citrus Fruits by Candida sp.───假丝酵母菌（Candida sp.）对柑橘采后绿霉病的生物防治研究

82 、Chemical constituents of Citrus grandis Osbecks.───化洲橘红的化学成分研究。

83 、So transplanting citrus into here, meyer lemons, satsumas.─── 可以移栽柑橘迈耶柠檬萨摩蜜桔过来

84 、The result of field test showed it has good control effect against citrus scab and bacterial blight of rice.───初步进行了田间应用试验,它对防治柑桔疮痂病,水稻白叶枯病效果显著。

85 、Southern Texas and Florida are important producers of citrus fruits.───得克萨斯州南部和佛罗里达州是重要的柑桔类水果产地。

86 、A pleasantly rounded, unwooded Chardonnay with honey and citrus undertones, rich textures and well balanced acidity.───一款悦人口感圆润的霞多丽，散发着蜂蜜和柑橘香气；质感饱满，酸度平衡。

87 、And the wine contains rich citrus junos, bananas, pears, pineapple and thyme flavor.───并且该酒蕴含浓郁的香橙、香蕉、梨、菠萝和百里香味道。

88 、CTV and its efficient vector, brown citrus aphid (Toxoptera citricida Kirkaldy), are widely distributed in China.───在我国,CTV及其强力传媒褐色橘蚜(Toxoptera citricida Kirkaldy)广泛分布。

89 、One of such forms of vitamin C is found in most citrus fruit such as oranges, tangerines, lemons, limes and grapefruit.───其中一种维生素C被发现在大多数柑橘类水果中，例如柳橙、橘子、柠檬、酸橙和葡萄柚。

90 、The incubation period of melanose varied with different citrus varieties from three to five days.───以柑桔幼苗做接种试验，其潜伏期为3-5日，柳橙3日、椪柑4日、桶柑5日。